RUS  

Modified starch

ROQUETTE PRODUCTS
Sweet whey powder Sweet whey powder demineralized 40% Sweet whey powder demineralized 50% Whey permeate Cottage Sweet Whey Powder Lactose Whey protein concentrate 35% Whey Protein Concentrate 55% Whey Fat Concentrate 20% Whey Fat Concentrate 50%
Skimmed milk powder (GOST R 52791-2007) Skimmed milk powder Extra grade (ADPI Extra) Full cream milk powder (GOST R 52791-2007) Full cream milk powder Extra grade (ADPI Extra) Milk protein concentrate Buttermilk
Sweet cream butter 72,5% Krestyanskoe (GOST R 52969-2008) Sweet cream butter 82,5% (GOST R 52969-2008) Anhydrous Milk Fat Creamium butter 84% Frozen Pasteurized Double Cream 40% fat
Concentrated (condensed) full cream milk with dry basis content 40%, including fat content 12 % Concentrated (condensed) full cream milk with dry basis content 45%, including fat content 12% Concentrated (condensed) full cream milk with dry basis content 45%, including fat content 12,5% Concentrated (condensed) skimmed milk with dry basis content 43-45%, including fat content 1,5% Pasteurized cream 35-40%

Modified starch

Specification: Modified starch  

Native starches have limited application. They are not stable and very conditional on the temperature, ageing, acidity and salt. That is the reason why native starches are to be modified in order to adjust their properties and extend application range.

Modified starches are the starches which properties are targetedly modified as a result of physic, chemical, biochemical or combined treatment.

Modified starch doesn’t belong to genetically modified organisms (GMO) because it is a substance and not an organism and doesn’t have genes.

Types of modified starches produced by ROQUETTE:

CLEARAM - starch with viscosity developed on heating

PREGEFLO - starch with viscosity developed on cooling

CLEARGUM - starch with viscosity developed on heating

Application:

  • mayonnaise, ketchup, sauces, salad dressings
  • soups
  • dairy products
  • fruit preserves, fruit stuffing, jam
  • flavors
  • pasta and vegetable products
  • bakery products
  • confectionary products
  • meat and fish processed products